Showing posts with label Flourishes. Show all posts
Showing posts with label Flourishes. Show all posts

Tuesday, February 8, 2011

Black & White Wedding Cake


This 3-tiered square wedding cake (6", 8" and 10" tiers) is covered with my homemade marshmallow fondant. The vines, small leaves and bead border were piped on with vanilla buttercream icing and the larger leaves and flowers were cut from fondant. The middle tier has black fabric ribbon and the flowers topping the cake are fresh red roses. I was very happy with the way this cake turned out!!

Wednesday, October 27, 2010

Red Flourish Wedding Cake



This 3-tier cake was for a fall wedding and is covered in my homemade marshmallow fondant and decorated with red buttercream flourishes and brown fabric ribbon. The monogram on top was provided by the bride. The sheet cake was designed to match the tiered cake, however it is covered in buttercream icing.

Purple & White Wedding Cake




This bride wanted each tier of her wedding cake to different. All three tiers are covered in my homemade marshmallow fondant. The bottom tier has the quote "You had me from hello", the middle tier is covered in buttercream dark purple flourishes, and the top tier has a royal icing dark purple monogram and is topped with a dark purple fondant tied bow (although in these pictures it is difficult to see). All three tiers have buttercream bead border.


Black Flourishes


This 6" cake is covered in my homemade marshmallow fondant and decorated with buttercream icing flourishes and black fabric ribbon.

Wednesday, June 2, 2010

Sugared Strawberries Cake


This is an 8" cake covered in white chocolate buttercream icing and decorated with shell border, sugared strawberries and white chocolate flourishes. I made this for my mother-in-law for Mother's Day and she loved it!

Thursday, March 25, 2010

Flourish Cake


This 6" cake is covered and decorated in buttercream icing with flourishes and a bead border.

Tuesday, August 25, 2009

Flourishes


This is an 8" cake covered in buttercream icing decorated with buttercream flourishes and bead border.